Industry & Beverage Trends

Plan Now: Labor Day Non-Alcoholic Beverage Menus That Shine Labor Day weekend is one of the busiest hospitality periods in the U.S., with many venues seeing higher-than-average covers, longer dwell times, and a mix of family-oriented and celebratory guests. Beverage programs—especially non-alcoholic menus—are no longer a last-minute consideration. A well-structured zero-proof offering can directly influence check averages, guest satisfaction, and repeat business. 1) Understand Yo …

Late summer calls for refreshing flavors, vibrant colors, and drinks that make the most of the season’s lingering warmth. Whether you’re running a hotel bar, curating a restaurant menu, or planning a catered event, these creative non-alcoholic cocktails deliver sophistication without the alcohol—perfect for afternoon sipping, sunset toasts, or elegant dinner pairings. Featured Products: Copenhagen Sparkling Tea LYSERØD (Case of 12) Lyre’s Pink London Spirit (Case …

Order fulfillment is one of the most complex and time-consuming aspects of running a successful beverage brand—especially when your products require careful handling, fast delivery, and high customer satisfaction. That’s where we come in. At Zepeim, we specialize in fulfillment solutions for non-alcoholic wine, spirits, and ready-to-drink brands. Whether you’re shipping thousands of packages a month through your eCommerce platform or palletizing wholesale orders for your retai …

Across the globe, consumer demand for halal-certified products continues to expand—especially in the food and beverage sector. For restaurants and markets serving Muslim communities, the growing interest in non-alcoholic wines and spirits that meet halal standards represents both a challenge and a massive opportunity. At Zepeim, we work directly with producers who understand the intricacies of halal certification, offering an unmatched selection of 0.0% ABV products tailored for inclusion …

In hospitality, few things set the tone quite like a well-crafted aperitif. Whether it's to open a sophisticated tasting menu or elevate a laid-back brunch, aperitifs are the first impression—and now, non-alcoholic aperitifs are redefining what that impression can be. At Zepeim, we import and distribute a curated collection of alcohol-free aperitifs designed for the modern palate. From bold botanicals to Mediterranean-inspired spritzes, today’s offerings are as elegant and layered a …

Summary: Copenhagen Sparkling Tea’s BLÅ, LYSERØD, and LYSEGRØN exemplify a new category: tea-based, non-alcoholic beverages crafted with culinary precision, aimed at health-conscious consumers embracing moderate, flavorful rituals. 1. Origins & Vision Founded in 2017 by Danish sommelier Jacob Kocemba, the brand placed tea—not alcohol—at the heart of its design. Focusing on blends of white, green, oolong, and black teas, each sparkling beverage is cold-b …

In today’s evolving beverage landscape, one trend stands out for both its staying power and its profit potential: premium non-alcoholic offerings. Whether you operate a high-volume hotel bar, a destination cocktail lounge, or a Michelin-starred restaurant, updating your bar menu to include 0.0% ABV options isn’t just about inclusion—it’s a savvy business decision grounded in data and guest expectations. This article explores the key reasons why now is the time to enhance …

As non-alcoholic options become a staple in premium hospitality environments, staff education is key to turning these offerings into consistent revenue drivers. This guide explores how to empower your team with the confidence, knowledge, and tools to elevate every guest interaction. Introduction: The Value of Informed Service In today’s hospitality landscape, guests expect thoughtful non-alcoholic options. But simply listing zero-proof beverages on your menu isn’t enough. Your team& …

The non-alcoholic beverage category is no longer an afterthought—it’s a rapidly growing, premium-driven market with real staying power. Whether you’re a restaurant, bar, hotel, retail chain, or event planner, offering a thoughtful non-alcoholic menu is no longer optional; it's an expectation. For businesses looking to tap into this demand, working with the right beverage wholesaler can make all the difference. This guide explores what to look for in a non-alcoholic wholesale p …

Corporate gifting is no longer just about wine baskets and branded mugs. Today’s forward-thinking companies are seeking thoughtful, modern gifts that reflect evolving values—wellness, inclusion, and sophistication. That’s where Zepeim steps in. Whether you're planning seasonal employee gifts, client thank-yous, or event giveaways, Zepeim offers unmatched flexibility, taste, and logistical ease. We help you create custom non-alcoholic gift bundles using the largest curated sele …