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Domaines Pierre Chavin - France

Pierre Zero Prestige Rouge Red Non-Alcoholic Red Wine (Case-6)

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MSRP:
$27.99 / Bottle
Case Quantity:
6 Bottles
Certifications:
Vegan-Friendly
Alcohol By Volume:
0.0%
Origin:
France
  • Pierre Zero Prestige Red Dealcoholized French Wine Distributor
  • Pierre Zero Prestige Rouge Red Non-Alcoholic Red Wine (Case-6)
  • Pierre Zero Prestige Rouge Red Non-Alcoholic Red Wine (Case-6)

Description

Pierre Zéro Prestige Merlot Non-Alcoholic Red Wine is a refined French still red crafted from Merlot grapes and gently dealcoholized to 0.0% ABV. Designed for modern hospitality programs, it delivers a structured, fruit-driven profile with smooth tannins and a balanced, dry finish—offering a more elevated red wine experience without alcohol.

Produced in the South of France by Pierre Chavin, a pioneer in non-alcoholic wine innovation, this Prestige cuvée is positioned above entry-level offerings. It delivers greater depth, structure, and length, making it suitable for pairing menus, restaurants, and more discerning consumers seeking a wine-like experience. 

Flavor profile

Pierre Zéro Prestige Merlot opens with aromas of ripe red and dark fruits. The palate reveals cherry, plum, and subtle spice notes, supported by a smooth texture and gentle tannic structure. The finish is balanced, slightly dry, and persistent, delivering a more structured and food-friendly red wine profile. 

Ingredients

Dealcoholized Merlot wine, grape must, natural flavorings, and sulfites.

Nutrition Facts
  • Calories: ~20–30 Kcal per 150ml
  • Carbohydrates/Sugar: ~4–6g / ~4–6g per 150ml
  • Alcohol: 0.0% ABV
  • Volume: 750ml
  • Origin: France
  • Certifications: Vegan-friendly, Halal certified
Ideal for
  • Restaurants offering mid-tier non-alcoholic red wine options
  • Hotels and hospitality programs expanding zero-proof wine lists
  • By-the-glass and casual fine dining service
  • Retailers seeking a step-up option from entry-level reds
  • Menus prioritizing 0.0% ABV with improved structure and balance
Serving suggestions

Serve slightly chilled or at cellar temperature (55–60°F) in a red wine glass to enhance aromatics and structure. Position as a versatile still red alternative for dinner service, pairing menus, or guests seeking a more structured zero-proof option.

Pairing ideas

Pierre Zéro Prestige Merlot pairs well with grilled meats, pasta with red sauces, charcuterie, roasted vegetables, and semi-hard cheeses. Its structure and fruit profile allow it to complement richer dishes while maintaining balance and versatility. 

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