🔄
French Bloom - France

French Bloom Extra Brut 750ml – Alcohol-Free Sparkling Wine (Case-12)

Wholesale Exclusive Discount
Mix & Match Any Brands
Order 12+ cases and get 5% off
Order 36+ cases and get 7.5% off


Free Shipping
 Orders over $350 anywhere in the continental US
MSRP:
$69.99 / Bottle
Case Quantity:
12 Bottles
Certifications:
Organic, Vegan-Friendly, Halal
Alcohol By Volume:
0.0%
Origin:
France
  • French Bloom Extra Brut 750ml – Alcohol-Free Sparkling Wine
  • French Bloom Extra Brut 750ml – Alcohol-Free Sparkling Wine
  • French Bloom Extra Brut 750ml – Alcohol-Free Sparkling Wine
  • French Bloom Extra Brut 750ml – Alcohol-Free Sparkling Wine

Description

French Bloom Extra Brut Non-Alcoholic Sparkling Wine is the most precise and driest expression within the French Bloom range. Crafted from 100% organic Chardonnay grapes and gently dealcoholized to 0.0% ABV, it delivers a mineral-driven, structured profile designed to rival traditional fine sparkling wines.

Produced in France using traditional winemaking followed by careful alcohol removal, this cuvée stands apart with its zero sugar, zero sulfites, and ultra-clean composition. Unlike softer or fruit-forward alternatives, Extra Brut is built for purity, tension, and gastronomic pairing—making it ideal for fine dining and sommelier-driven programs. 

Flavor profile

French Bloom Extra Brut opens with aromas of citrus zest, green apple, and chalky minerality. The palate reveals bright lemon, crisp orchard fruit, and subtle saline notes, supported by fine, persistent bubbles. The finish is bone-dry, clean, and highly structured, delivering a true Blanc de Blancs-style experience. 

Ingredients

Dealcoholized organic Chardonnay wine, grape must, and carbon dioxide (no added sugar, no sulfites).

Nutrition Facts
  • Calories: ~1–10 Kcal per 150ml
  • Carbohydrates/Sugar: 0g / 0g per 150ml
  • Alcohol: 0.0% ABV
  • Volume: 750ml
  • Certifications: Organic, Vegan-friendly, Sulfite-free
Ideal for
  • Michelin and fine dining restaurants requiring dry, structured pairings
  • Sommelier-led tasting menus and gastronomic experiences
  • Luxury hospitality and high-end beverage programs
  • Health-conscious consumers seeking zero sugar options
  • Menus prioritizing precision, minerality, and wine authenticity
Serving suggestions

Serve well chilled at 38–42°F in a flute or white wine glass to highlight minerality and fine bubbles. Position as a high-end champagne alternative for aperitif service, pairing menus, or guests seeking a dry, zero-proof option.

Pairing ideas

French Bloom Extra Brut pairs exceptionally well with oysters, caviar, sashimi, seafood, and lightly salted dishes. Its high acidity and zero sugar profile cut through richness and enhance salinity, making it ideal for precise, fine dining pairings.

View AllClose

For Your Consideration - Chef & Sommelier Favorites